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2016

NEW YORK FOLLOWED BY MOSCOW FOLLOWED BY DUBAI. THEN I SHOULD CALM DOWN FOR THE RITZ OPENING

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President Wilson, working with George Safi, food and beverage Director

May 24, 2012

I was really treated like a guest in this modern hotel with an immensly dynamic atmosphere. Joined by my swiss hotel school ex interns, we had a party or two on the summer opening of their beautiful s(...)