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I hav'nt been able to celebrate the 100 years of the bar but probably shall try to do a 101 party

Search results for Japan

4 result(s)


March 31, 2014

Sake is a Japanese product of fermented rice through a special yeast ‘koji kin”, with an alcohol strength of between 14° and 20° after filtering or not, that is then either pasteurized once, twi(...)

From France to Japan and Back. Air France, Ritz Carlton Osaka and Tokyo

March 21, 2014

The Paris to Tokyo and back run was superbe. Again I was working with elite Air France teams. The Serendipity cocktail was enjoyed by everyone in the Premiere Classe. I had my speech time. I talked ab(...)


April 20, 2012

Working in Japan was an exciting experience. The japanese bar show compiled with Whisky live at the same time offered a very large crowd. I had the opportunity to do 2 bar seminars with 80 and 120 peo(...)