Miami, Beyrouth, San Paulo, Porto Ercole, Los Angeles and Shanghai. No rest for the wicked!!
Its a lovely hotel and having enjoyed working in both its bars its time to make a few more cocktails. But the adventure begins on the 24th February with Cocktails in the Sky. I'll be working with another team of the Air France SAS Cabin crew in the Premier cabin serving delicious Serendipities and other delights. I really can't wait. I always have such a brilliant time.